Chef Claudio Sirito
Italian Cooking Seminar with Sommelier Dario Martino and famous chef Claudio Sirito from the restaurant Trattoria Pappa e Vino in Acqui Terme, Italy – Part of the joys of attending InterHarmony is learning about the culture in Italy. I’m sure we will all miss eating Italian cuisine for two weeks. We are going to bring the Italian cooking to you! Chef Claudio is going to teach everyone how to make a delectable Piemontese dish in a Webinar Seminar. Students will have a chance to cook and interact with each other from an Italian master chef, from your kitchen, to Italy’s kitchen. Maybe next year we can meet them in Acqui Terme.